Media Coverage
Nikkei Newspaper April 21, 2019
An article about Jiro Ono has been published.
Yomiuri Shimbun April 5, 2018
An article about Jiro Ono has been published.
Nikkei MJ February 28, 2018
An article about Yoshikazu Ono was published.
Sankei Shimbun, August 30, 2017
Asahi Shimbun (Kansai edition) June 24, 2015 [Lifestyle] - Designers go - Visiting the masters
An article about Jiro Ono has been published.
Mrs. April 2013 issue
An article about Jiro Ono was published.
Michelin 3 Stars December 2012
Thanks to you, we have received three Michelin stars for the sixth consecutive year.
Cooking Kingdom August 2012 issue
Last year, the Valencian government sponsored the "Award for Outstanding Rice Chefs" event, which was featured in an article.
Valencia America Forum, Spain, September 28th - October 3rd, 2011
We participated in the "Awarding Outstanding Rice Chefs" event hosted by the Valencian Community Government.
Yomiuri Shimbun (Evening Edition) March 10, 2010
An article about Yoshikazu Ono was published.
San Sebastian World Cuisine Society, November 2009
The World Culinary Congress was held in San Sebastian, Spain, and the second generation chef, Yoshikazu Ono, was invited to give a lecture and demonstration.
This culinary conference, which has been held for the past ten years and is Europe's most prestigious, has attracted international avant-garde chefs such as Arzak, Subijana, Bersategui and Aduriz.
NHK "Professional - Work Style" broadcast on January 8, 2008
"Training never ends" - Sushi chef Jiro Ono
※DVD available here
